No portal Maxpressnet destacou-se uma interessante notícias sobre os benefícios dos queijos para a saúde. A nutricionista e consultora da Viva Lácteos Ana Paula – Associação Brasileira de Laticínios – lista cinco benefícios dos queijos e as diferenças nutricionais de cada queixo
■ Maxpressnet – Cinco benefícios dos queijos para a saúde
https://www.maxpress.com.br/Conteudo/1,908836,5_beneficios_dos_queijos_para_a_saude,908836,9.htm
■ EASL 2017 clinical practice guidelines on the management of hepatitis B infection
European Association for the Study of the Liver
Journal of Hepatology 2017, vol 67 (2: 370-398
http://www.journal-of-hepatology.eu/article/S0168-8278(17)30185-X/fulltext
■ EASL Recommendations on treatment of hepatitis C 2016
European Association for the Study of the Liver
Journal of Hepatology 2017, vol 66 (1): 153-194
http://www.journal-of-hepatology.eu/article/S0168-8278(16)30489-5/fulltext
■ Evidence-based recommendations on the management of extrahepatic manifestation of chronic hepatitis C virus infection
M Ramos-Casals, A L Zignego, C Ferri et al
Journal of Hepatology 2017, vol 66 (6): 1282-1299
http://www.journal-of-hepatology.eu/article/S0168-8278(17)30105-8/fulltext
■ Treatment options in hepatitis C: The Current State of the Art
Stefan Zeuzem
Dtsch Arztebl Int. 2017 Jan; 114(1-2): 11–21.