■ Dieta mediterránea y sus efectos benéficos en la prevención de la enfermedad de Alzheimer
Miranda, Arnoldo, Gómez-Gaete, Carolina and Mennickent, Sigrid
Rev. méd. Chile, Abr 2017, vol.145, no.4, p.501-50
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0034-98872017000400010&lng=en&nrm=iso
■ Dieta mediterrânica: vale a pena aderir?
Maia, Bruno Santos, Melo, Filipe Ribeiro de and Miranda, Pedro
Rev Port Med Geral Fam, Fev 2017, vol.33, no.1, p.76-78
http://www.scielo.mec.pt/scielo.php?script=sci_arttext&pid=S2182-51732017000100011&lng=pt&nrm=iso
■ Mediterranean diet and prevention of chronic diseases
Donato F. Romagnolo, Ornella I. Selmin
Nutr Today. 2017 , vol 52(5): 208–222
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5625964/
■ Adherence to Mediterranean diet and risk of developing cognitivedisorders: an update systematic review and meta-analysis of prospective cohort studies
Lei Wu, Dali Sun
Sci Rep. 2017; vol 7: 41317.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5256032/
■ The association between the Mediterranean dietary patterns and cognitive health: a systematic review
Yasmine S. Aridi, Jacqueline L. Walker, Olivia R. L. Wright
Nutrients. 2017 vol 9(7): 674.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537789/
■ Mediterranean diet and cognitive health: initial resultas from the Hellenic longitudinal investigation of ageing and diet
Costas A. Anastasiou, Mary Yannakoulia, Mary H. Kosmidis et l
PLoS One. 2017, vol 12(8): e0182048
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5538737/
■ Mediterranean diet and its correlates among adolescents in non-mediterranean European countries: a population- based study
Dario Novak, Lovro Štefan, Rebeka Prosoli et AL
Nutrients. 2017, vol 9(2): 177
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5331608/
■ Nutrition in primary and secondary prevention of cardiovascular risk in the continental and Mediterranean of Croatia
Sikic J, Stipcevic M, Vrazic H, Cerkez Habek J, Margetic E, Gulin D.
BMC Cardiovasc Disord. 2017 vol16;17(1):247
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5603055/
■ Impact of Mediterranean diet on metabolic syndrome, cancer and longevity
Nicola Di Daniele, Annalisa Noce, Maria Francesca Vidiri et al
Oncotarget. 2017, vol 8(5): 8947–8979
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5352455/
■ The Mediterranean diet reduces the risk and mortality of the prostate cancer: a narrative review
Cristiano Capurso, Gianluigi Vendemiale
Front Nutr. 2017; 4: 38.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5573712/
■ Older Australians can achieve high adherence to the Mediterranean diet during a 6 month randomised interventnion: results from the Medley Study
Courtney Davis, Jonathan Hodgson, Janet Bryan et al
Nutrients. 2017 vol 9(6): 534
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5490513/
■ Mediterranean diet score and left ventricular structure and function: the Multi-Ethnic of Atherosclerosis
Emily B Levitan, Ali Ahmed, Donna K Arnett et al
Am J Clin Nutr. 2016 Sep; 104(3): 595–60
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4997295/
■ Dietary calcium intakeand adherence to the Mediterranean diet in Spanish children: The ANIVA Study
Nuria Rubio-López, Agustín Llopis-González, Yolanda Picó, María Morales-Suárez-Varela
Int J Environ Res Public Health. 2017 vol 14(6): 637.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5486323/
■ Dietary polyphenols, Mediterranean diet, prediabetes, and type 2 diabetes: a narrative review of the evidence
M Guasch-Ferré, J Merino, Q Sun et al
Oxidative Medicine and Cellular Longevity 2017 (2017), Article ID 6723931, 16 pages
https://www.hindawi.com/journals/omcl/2017/6723931/
■ Anti-inlammatory effects of the mediterranean diet in the early and late stages of atheroma plaque development
R Casas, M Urpi-Sarà, E Sacanella, S Arranz et alt
Mediators of Inflammation 2017 (2017), Article ID 3674390, 12 pages
https://www.hindawi.com/journals/mi/2017/3674390/
■ Impacto de la dieta mediterránea sobre las lipoproteínas de alta densidad.
Echeverría, Guadalupe and Rigotti, Attilio
Rev Chil Cardiol, 2017, vol.36, no.2, p.136-143
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-85602017000200008&lng=en&nrm=iso
■ Origen, componentes y posibles mecanismos de acción de la dieta mediterránea.
Urquiaga, Inés et al.
Rev. méd. Chile, Ene 2017, vol.145, no.1, p.85-95
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0034-98872017000100012&lng=en&nrm=iso
■ Evidencia actual sobre los beneficios de la dieta mediterránea en salud
Dussaillant, Catalina et al.
Rev. méd. Chile, Ago 2016, vol.144, no.8, p.1044-1052
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0034-98872016000800012&lng=en&nrm=iso
■ Ingesta dietética y adherencia a la dieta mediterránea en un grupo de estudiantes universitarios en función de la práctica deportiva.
Redondo del Río, María Paz et al.
Nutr. Hosp., Oct 2016, vol.33, no.5, p.1172-1178
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112016000500024&lng=en&nrm=iso
■ Validación de cuestionario autoaplicable para un índice de alimentación mediterránea en Chile
Echeverría, Guadalupe et al.
Rev. méd. Chile, Dic 2016, vol.144, no.12, p.1531-1543
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0034-98872016001200004&lng=en&nrm=iso
■ Prospective association of the Mediterranean diet with cardiovascular disease incidence and mortality and its population impact in a non-mediterranean population: the EPIC-Norfolk study
Tammy Y. N. Tong, Nicholas J. Wareham, Kay-Tee Khaw et al
BMC Med. 2016; 14: 135
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5041408/
■ Se relaciona el trastorno por atracón con la adherencia a la dieta mediterránea en estudiantes universitarios?.
Zaragoza-Martí, Ana, Sánchez-SanSegundo, Miriam and Ferrer-Cascales, Rosario
Nutr. Hosp., Dic 2016, vol.33, no.6, p.1385-1390
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112016000600021&lng=en&nrm=iso
■ Mediterranean diet adherence among Catalonian adolescents: socio-economic and lifestyle factors.
Fauquet, Jordi et al.
Nutr. Hosp., Dec 2016, vol.33, no.6, p.1283-129
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112016000600005&lng=en&nrm=iso
■ Effect of mediterranean diet in diabetes control and cardiovascular risk modification: a systematic review
Dana Sleiman, Marwa R. Al-Badri, Sami T. Azar
Front Public Health. 2015; 3: 69.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4411995/
■ . A Mediterranean diet is not enough for cardio-metabolic health: physical activity and physical fitness are major contributors in European adolescent
Cuenca-García, M. et al
Rev Andal Med Deporte, Mar 2015, vol.8, no.1, p.26
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1888-75462015000100020&lng=en&nrm=iso
■ Experimental da influência de dietas ocidental e mediterrânea na distribuição de tecido adipose
Rev Méd.Paraná, Curitiva 2016, vol 74 (1): 21-25
G M Diosti, F C Lovato, K C Freitas et al
■ Vários estudos indicam uma associação entre dieta mediterrânea e diminuição do risco de doença de Alzheimer
Sousa, Maria João.
Rev. Nutr., Dez 2015, vol.28, no.6, p.1-
http://www.scielo.br/scielo.php?script=sci_arttext_pr&pid=S1415-52732015010700001&lng=pt&nrm=iso
■ O Conceito de Dieta Mediterrânica e a Promoção da Alimentação Saudável nas Escolas Portuguesas.
Graça, Pedro, Mateus, Maria Palma and Lima, Rui Matias
Nutrícias, Dez 2013, no.19, p.06-0
http://www.scielo.mec.pt/scielo.php?script=sci_arttext&pid=S2182-72302013000400002&lng=pt&nrm=iso
■ Primary prevention of cardiovascular disease with a mediterranean diet
R Estruch, E Ros, J Salas-Salvadó et al
N Engl J Med 2013, vol 368: 1279-1290
http://www.nejm.org/doi/full/10.1056/NEJMoa1200303
■ Dieta mediterrânica: a dieta que protege?.
Machado, Alexandra.
Rev Port Med Geral Fam, Jul 2013, vol.29, no.4, p.265-267
http://www.scielo.mec.pt/scielo.php?script=sci_arttext&pid=S2182-51732013000400011&lng=pt&nrm=iso
■ by Dr Paulo Fernando Leite
Cardiologia – Centro Médico Unimed BH
Rua Gonçalves Dias 202
Belo Horizonte/MG/Brasil
31 30033306 / 40204020
CRMMG: 7026
Email: pfleite1873@gmail.com